My Family's Favorite Chili
2 - 30 oz cans Western Style Chili Beans ( I use all Western Family brands)
1 - 14.5 oz can black beans
1 - 14.5 oz can kidney beans
2 - 14.5 oz cans Petite Diced tomatoes with Green Chilies
2 - 10.5 oz can condensed tomato soup
1 -TBS chili powder
1 -2 cloves garlic
1 - 2 medium onions, chopped
1 or 2 fresh chopped chili peppers, with seeds and veins removed
2 pounds ground beef
Cook ground beef in a large pot till almost cooked through. Add chopped onions, jalapeno, and garlic and finish cooking til onions are just softened. In large crock pot, add all the canned ingredients. Add cooked meat and onions and 2-3 cups of water, and stir together. Season with chili powde,r and salt & pepper to taste. Cook in crock pot on low for 5-6 hours, or on high for 3-4 hours. Serve with cheddar cheese or any other favorite topping.
And, if you want the recipe for the really yummy cornbread that I make to go with this Chili, go here. You'll be glad you did!