This recipe was absolutely delicious, not that you'd know it by looking at THIS post. I completely forgot to take photos of the finished product before they all got devoured. And the only thing I would do differently is to make the dough that I always use for bread - mostly because I am lazy and I believe it would be more time-effective. My recipe makes two loaves, so I would only use half of it for the calzones, and the other half I would go ahead and bake into a loaf. Actually, biggest reason for this is that my 6 1/2 quart mixer is just too big for the small amount of dough that the recipe calls for. Or, you could just double the dough recipe and make a bigger batch, if you have the larger mixer like I do.
Here is a Googled photo of the recipe. I am amazed that they look soooo much like mine did . . . and I am sure these tasted much better than they look, like mine did, too!
Thank for for the recipe, Joey!
(Next recipe I will try is the Tuna Casserole from Cmom. Don't know when, but I hopefully I will remember to take my own photo....)
(Next recipe I will try is the Tuna Casserole from Cmom. Don't know when, but I hopefully I will remember to take my own photo....)
3 comments:
Oh, I've been wanting to make spinach calzones forever!! I'm going to have to try these (I always have spinach on hand. :) (and as you recommend I'll use my regular pizza/chicken roll dough.
Thanks for posting!
This sounds really good. I will have to try them! Thanks for the post and the picture. Now I will know what they are suppose to look like. LOL
I'm glad you enjoyed it!
Post a Comment