Monday, March 7, 2011

Chicken-Spinach Calzones - Yum!

Yep, you know that post way back when, where I that said I would try any recipes that you left for me in a comment?  Well, I finally remembered to make sure that I had all the ingredients to make this one - frozen spinach isn't something that I buy frequently, I am sorry to say. 

This recipe was absolutely delicious, not that you'd know it by looking at THIS post.  I completely forgot to take photos of the finished product before they all got devoured.  And the only thing I would do differently is to make the dough that I always use for bread - mostly because I am lazy and I believe it would  be more time-effective.  My recipe makes two loaves, so I would only use half of it for the calzones, and the other half I would go ahead and bake into a loaf.     Actually, biggest reason for this is that my 6 1/2 quart mixer is just too big for the small amount of dough that the recipe calls for.  Or, you could just double the dough recipe and make a bigger batch, if you have the larger mixer like I do.

Here is a Googled photo of the recipe.  I am amazed that they look soooo much like mine did . . . and I am sure these tasted much better than they look, like mine did, too!

Thank for for the recipe, Joey!

(Next recipe I will try is the Tuna Casserole from Cmom.  Don't know when, but I hopefully I will remember to take my own photo....)


LisAway said...

Oh, I've been wanting to make spinach calzones forever!! I'm going to have to try these (I always have spinach on hand. :) (and as you recommend I'll use my regular pizza/chicken roll dough.

Thanks for posting!

Cmom said...

This sounds really good. I will have to try them! Thanks for the post and the picture. Now I will know what they are suppose to look like. LOL

Joey @ Big Teeth and Clouds said...

I'm glad you enjoyed it!